Chai Hu Long Gu Mu Li Tang

Functions
Unblock the three yang stages, sedate and calm the spirit

Package
100g (3.5oz) of the concentrated granules extracted from 500g of the raw herbs.

Suggested Use
Dissolve 5 grams in a cup of hot water to make a tea 2 times daily.

Ingredients
Chinese Rhubarb Root - Da Huang,Bupleurum Root - Chai Hu,Pinellia Rhizome (Processed) - Ban Xia (Zhi),Poria Sclerotium - Fu Ling,Cassia Twig - Gui Zhi,Jujube Fruit - Da Zao,Fresh Ginger - Sheng Jiang,Asian Ginseng (Red) - Ren Shen (Hong),Fossilia Ossis Mastodi - Long Gu,Oyster Shell - Mu Li,Chinese Skullcap Root - Huang Qin